Description
A collection of fresh and delicious salads perfect for Thanksgiving gatherings.
Ingredients
Scale
- 4 cups mixed greens
- 1 cup cherry tomatoes, halved
- 1/2 cup sliced cucumbers
- 1/2 cup shredded carrots
- 1/4 cup chopped red onion
- 1/2 cup feta cheese, crumbled
- 1/4 cup walnuts, toasted
- 1/4 cup dried cranberries
- 1/3 cup balsamic vinaigrette
Instructions
- In a large bowl, combine mixed greens, cherry tomatoes, cucumbers, and carrots.
- Add red onion, feta cheese, walnuts, and dried cranberries.
- Drizzle balsamic vinaigrette over the salad.
- Toss the salad gently until well mixed.
- Serve immediately or chill for 30 minutes before serving.
Notes
- You can add grilled chicken for extra protein.
- Substitute feta with goat cheese if preferred.
- Use any nuts of your choice.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Tossing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 5g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 10mg
Keywords: thanksgiving salads ideas