Description
A delicious Thanksgiving side dish perfect for serving a large group.
Ingredients
Scale
- 4 cups of mashed potatoes
- 2 cups of green beans, trimmed
- 3 cups of stuffing mix
- 1 cup of cranberry sauce
- 2 cups of roasted carrots
Instructions
- Prepare mashed potatoes and keep warm.
- Steam green beans for about 5 minutes.
- Prepare stuffing according to package instructions.
- Heat cranberry sauce in a saucepan.
- Roast carrots in the oven until tender.
Notes
- This dish can be made ahead of time and reheated.
- Adjust quantities based on the number of guests.
- Feel free to add herbs to mashed potatoes for extra flavor.
- Prep Time: 30 minutes
- Cook Time: 45 minutes
- Category: Side Dish
- Method: Baking and steaming
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 5g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 6g
- Cholesterol: 15mg
Keywords: thanksgiving side dishes for a crowd