Description
Easy and tasty snacks for Thanksgiving gatherings.
Ingredients
Scale
- 1 cup of pumpkin puree
- 2 cups of cream cheese
- 1 cup of sugar
- 1 teaspoon of vanilla extract
- 1 teaspoon of cinnamon
- 1 package of graham crackers
- 1/2 cup of melted butter
Instructions
- Preheat the oven to 350°F.
- Mix pumpkin puree, cream cheese, sugar, vanilla, and cinnamon in a bowl.
- Crush graham crackers and mix with melted butter.
- Press the graham cracker mixture into the bottom of a baking dish.
- Spread the pumpkin mixture over the crust.
- Bake for 25-30 minutes.
- Let cool before serving.
Notes
- Serve with whipped cream on top.
- Store leftovers in the refrigerator.
- Can be made a day ahead.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Snacks
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 250
- Sugar: 15g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: thanksgiving snacks