Description
Delicious Thanksgiving themed cookies decorated with fall colors.
Ingredients
Scale
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon salt
- 1 cup unsalted butter, softened
- 1 1/2 cups granulated sugar
- 1 large egg
- 2 teaspoons vanilla extract
- 1/2 teaspoon almond extract
- Food coloring (orange, yellow, brown)
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix flour, baking powder, baking soda, and salt.
- In another bowl, cream butter and sugar until fluffy.
- Add egg and extracts to the butter mixture and mix well.
- Gradually add the dry ingredients to the wet mixture.
- Divide the dough and color portions with food coloring.
- Shape dough into desired cookie shapes.
- Place on baking sheets and bake for 10-12 minutes.
- Let cool and decorate as desired.
Notes
- Store cookies in an airtight container.
- Use royal icing for decoration.
- Chill the dough for easier handling.
- Prep Time: 30 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 8g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg
Keywords: thanksgiving themed cookies, holiday cookies, fall cookies