Description
A refreshing and crunchy tomato cracker salad that combines the tanginess of tomatoes with the crispness of crackers.
Ingredients
Scale
- 2 cups cherry tomatoes, halved
- 1 cucumber, diced
- 1/4 red onion, thinly sliced
- 1/4 cup fresh basil, chopped
- 1/4 cup feta cheese, crumbled
- 1 cup whole grain crackers, crushed
- 3 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- Salt and pepper to taste
Instructions
- In a large bowl, combine cherry tomatoes, cucumber, red onion, and basil.
- In a separate bowl, whisk together olive oil, balsamic vinegar, salt, and pepper.
- Pour the dressing over the salad mixture and toss to combine.
- Add the feta cheese and crushed crackers, gently mixing to incorporate.
- Serve immediately for maximum crunch.
Notes
- For a spicier version, add diced jalapeños.
- Substitute feta with goat cheese for a creamier texture.
- Garnish with additional basil leaves for presentation.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 3g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 10mg
Keywords: tomato cracker salad recipe easy crunchy