Description
Ideas for a work Thanksgiving potluck.
Ingredients
- Turkey (1 large, cooked)
- Stuffing (2 boxes)
- Green bean casserole (2 dishes)
- Mashed potatoes (5 lbs)
- Cranberry sauce (2 cans)
- Pumpkin pie (3 pies)
- Rolls (2 dozen)
- Butter (1 lb)
- Salad (1 large bowl)
- Drinks (assorted)
Instructions
- Assign dishes to each participant.
- Prepare dishes the day before.
- Bring serving utensils.
- Set up a designated area for food.
- Label all dishes with ingredients.
- Enjoy the meal together.
Notes
- Ensure dietary restrictions are considered.
- Encourage everyone to bring a story or memory.
- Start serving at a specific time.
- Prep Time: 1 hour
- Cook Time: 3 hours
- Category: Potluck
- Method: Gathering
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 700
- Sugar: 15g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 85g
- Fiber: 5g
- Protein: 30g
- Cholesterol: 90mg
Keywords: work thanksgiving potluck ideas