Description
A simple recipe for zesty crunchy Texas firecrackers that are packed with flavor.
Ingredients
Scale
- 1 box of saltine crackers
- 1 cup of vegetable oil
- 1 packet of ranch dressing mix
- 1 tablespoon of red pepper flakes
- 1 tablespoon of garlic powder
- 1 teaspoon of cayenne pepper
Instructions
- Preheat your oven to 250°F (120°C).
- In a large bowl, mix the vegetable oil, ranch dressing mix, red pepper flakes, garlic powder, and cayenne pepper.
- Add saltine crackers to the bowl and gently toss to coat each cracker.
- Spread the coated crackers on a baking sheet in a single layer.
- Bake for 15-20 minutes, stirring halfway through.
- Remove from oven and let cool before serving.
Notes
- Store in an airtight container for freshness.
- Adjust spice levels to your preference.
- Can be served as a snack or appetizer.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 1g
- Sodium: 250mg
- Fat: 15g
- Saturated Fat: 1g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: zesty crunchy texas firecrackers made easy