Description
Baked ranch chicken is a simple and flavorful dish that combines tender chicken with ranch seasoning.
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 packet ranch seasoning mix
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1/4 cup olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix the ranch seasoning, breadcrumbs, Parmesan cheese, garlic powder, and onion powder.
- Coat each chicken breast with olive oil.
- Dredge the chicken in the breadcrumb mixture until fully coated.
- Place the chicken on a baking sheet lined with parchment paper.
- Bake for 25-30 minutes or until the chicken is cooked through.
- Let it rest for a few minutes before serving.
Notes
- Serve with a side of vegetables or salad.
- Store leftovers in an airtight container in the fridge.
- You can use chicken thighs instead of breasts for a juicier option.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast
- Calories: 320
- Sugar: 1g
- Sodium: 800mg
- Fat: 16g
- Saturated Fat: 3g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg
Keywords: baked ranch chicken, chicken recipe, easy chicken dinner