Description
Creative baking ideas for Valentine’s Day.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup sugar
- 1/2 cup butter
- 2 large eggs
- 1 cup milk
- 1 teaspoon vanilla extract
- 1/2 cup chocolate chips
- 1/4 cup red food coloring
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, cream together butter and sugar.
- Add eggs and mix until combined.
- Stir in milk and vanilla extract.
- Gradually add flour and mix until smooth.
- Fold in chocolate chips and red food coloring.
- Pour batter into a greased baking pan.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Cool and decorate as desired.
Notes
- Use heart-shaped cookie cutters for fun shapes.
- Consider adding sprinkles for decoration.
- Pair with cream cheese frosting for extra flavor.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 250
- Sugar: 18g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: baking ideas for valentines day, valentines dessert recipes, heart shaped treats