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bbq lobster

BBQ Lobster: 5 Irresistible Tips for Grilling Perfection


  • Author: Julia marin
  • Total Time: 30 minutes
  • Yield: 2 servings 1x
  • Diet: Gluten Free

Description

Delicious BBQ lobster with a smoky flavor.


Ingredients

Scale
  • 2 lobsters
  • 1/4 cup olive oil
  • 2 tablespoons lemon juice
  • 3 cloves garlic, minced
  • 1 tablespoon paprika
  • Salt and pepper to taste

Instructions

  1. Preheat your grill to medium-high heat.
  2. In a bowl, mix olive oil, lemon juice, garlic, paprika, salt, and pepper.
  3. Cut the lobsters in half lengthwise.
  4. Brush the lobster meat with the marinade.
  5. Place lobsters on the grill, meat side down, for 5-7 minutes.
  6. Flip the lobsters and grill for an additional 5 minutes.
  7. Serve hot with lemon wedges.

Notes

  • Choose fresh lobsters for the best flavor.
  • Adjust seasoning as per your taste.
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Category: Seafood
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 lobster half
  • Calories: 250
  • Sugar: 0g
  • Sodium: 300mg
  • Fat: 10g
  • Saturated Fat: 1.5g
  • Unsaturated Fat: 8.5g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 40g
  • Cholesterol: 120mg

Keywords: bbq lobster, grilled lobster, seafood recipes