Description
Delicious cookies with a spicy carrot flavor and a thumbprint filled with jam.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 1/2 teaspoon baking powder
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground ginger
- 1/4 teaspoon nutmeg
- 1/4 teaspoon salt
- 1/2 cup grated carrots
- 1/4 cup jam (any flavor)
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, cream together butter, brown sugar, and granulated sugar.
- Add flour, baking powder, spices, and salt. Mix well.
- Fold in grated carrots.
- Form dough into small balls and place on a baking sheet.
- Make an indentation in the center of each ball with your thumb.
- Fill each indentation with jam.
- Bake for 12-15 minutes or until golden.
- Let cool before serving.
Notes
- Store in an airtight container.
- Use any jam flavor you prefer.
- Adjust spices to your taste.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 20mg
Keywords: carrot spice thumbprint cookies