Description
A fun and romantic way to enjoy a variety of meats, cheeses, and snacks for Valentine’s Day.
Ingredients
Scale
- 1 cup assorted cured meats
- 1 cup assorted cheeses
- 1/2 cup olives
- 1/2 cup cherry tomatoes
- 1/2 cup nuts
- 1/2 cup crackers
- Fresh herbs for garnish
Instructions
- Gather all ingredients.
- Prepare your cups or containers.
- Layer cured meats at the bottom.
- Add a layer of assorted cheeses.
- Fill with olives, cherry tomatoes, and nuts.
- Top with crackers and garnish with fresh herbs.
- Serve immediately or refrigerate until ready to serve.
Notes
- Mix and match ingredients based on your preference.
- Use seasonal ingredients for a fresh taste.
- Consider adding fruits for a sweet touch.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-cook
- Cuisine: Various
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 28g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 50mg
Keywords: charcuterie, cups, valentines, romantic, appetizer