Description
A creamy and spicy chili cheese dip perfect for game day.
Ingredients
Scale
- 1 can chili (15 oz)
- 1 cup cream cheese
- 1 cup shredded cheddar cheese
- 1/2 cup sour cream
- 1/4 cup diced onions
- 1/4 cup diced jalapeños
- 1 tsp garlic powder
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine chili, cream cheese, and sour cream.
- Add shredded cheddar cheese, onions, jalapeños, and garlic powder.
- Mix until well combined.
- Transfer the mixture to an oven-safe dish.
- Bake for 20 minutes or until bubbly.
- Serve warm with tortilla chips.
Notes
- Adjust spice level by adding more jalapeños.
- Use fresh herbs for garnish if desired.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 200
- Sugar: 2g
- Sodium: 350mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 40mg
Keywords: chili cheese dip for game day