Description
A delicious combination of chocolate and peanut butter in a dessert form.
Ingredients
Scale
- 1 cup chocolate chips
- 1/2 cup peanut butter
- 1/4 cup sugar
- 1/2 cup flour
- 2 eggs
- 1 teaspoon vanilla extract
Instructions
- Preheat oven to 350°F (175°C).
- Melt chocolate chips and peanut butter together.
- In a bowl, mix sugar, flour, eggs, and vanilla.
- Add melted chocolate mixture to the bowl and stir well.
- Pour mixture into a greased pan.
- Bake for 20-25 minutes.
- Let cool before serving.
Notes
- Store leftovers in an airtight container.
- Can be served warm or chilled.
- Top with whipped cream for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 30mg
Keywords: chocolate peanut butter desserts