Description
A collection of festive ideas for your Christmas menu.
Ingredients
- Turkey – 1 whole (12-14 lbs)
- Stuffing – 2 cups
- Cranberry sauce – 1 cup
- Green beans – 1 lb
- Mashed potatoes – 4 cups
- Gravy – 2 cups
- Pumpkin pie – 1 (9-inch)
- Rolls – 12
Instructions
- Preheat the oven to 325°F (165°C).
- Prepare the turkey by seasoning it.
- Stuff the turkey with stuffing.
- Roast the turkey for about 3 hours.
- Cook green beans in boiling water for 5 minutes.
- Prepare mashed potatoes and gravy.
- Serve rolls warm.
- Finish with pumpkin pie for dessert.
Notes
- Let the turkey rest before carving.
- Make extra gravy for serving.
- Prepare desserts a day ahead.
- Prep Time: 30 minutes
- Cook Time: 3 hours
- Category: Dinner
- Method: Roasting
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 750
- Sugar: 15g
- Sodium: 1000mg
- Fat: 35g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 85g
- Fiber: 8g
- Protein: 40g
- Cholesterol: 120mg
Keywords: christmas menu ideas