Description
Colorful Valentine cookies to celebrate love.
Ingredients
Scale
- 2 cups all-purpose flour
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- Food coloring (red, pink, and white)
- Royal icing for decoration
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, cream together the butter and sugar.
- Add the egg and vanilla extract, mix until smooth.
- In another bowl, whisk together flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet mixture.
- Divide the dough and add food coloring to each portion.
- Roll out the dough and cut into heart shapes.
- Place cookies on a baking sheet and bake for 8-10 minutes.
- Let cookies cool completely before decorating with royal icing.
Notes
- Use different colors for a vibrant look.
- Let the icing dry completely before stacking.
- Store cookies in an airtight container.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 20mg
Keywords: colorful valentine cookies