Description
Delicious and romantic covered strawberries for Valentine’s Day.
Ingredients
Scale
- 1 pound fresh strawberries
- 8 ounces dark chocolate
- 8 ounces white chocolate
- Sprinkles (optional)
Instructions
- Wash and dry the strawberries thoroughly.
- Melt the dark chocolate in a microwave-safe bowl.
- Dip each strawberry into the melted dark chocolate.
- Place dipped strawberries on a baking sheet lined with parchment paper.
- Melt the white chocolate and drizzle over the dark chocolate strawberries.
- Add sprinkles if desired.
- Let the chocolate set in the fridge for 30 minutes.
Notes
- Use fresh strawberries for the best taste.
- You can use milk chocolate instead of dark if preferred.
- Store in the fridge for up to 2 days.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 2 strawberries
- Calories: 160
- Sugar: 15g
- Sodium: 5mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Keywords: covered strawberries, Valentine's Day, dessert ideas, romantic treats