Description
A delicious creamy chicken bake perfect for dinner.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup cream of chicken soup
- 1 cup sour cream
- 1 cup shredded cheese
- 1 cup broccoli florets
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 1 cup breadcrumbs
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine shredded chicken, cream of chicken soup, sour cream, cheese, broccoli, garlic powder, onion powder, salt, and pepper.
- Transfer the mixture to a baking dish.
- Sprinkle breadcrumbs evenly on top.
- Bake for 30-35 minutes until the top is golden brown and the dish is bubbly.
Notes
- You can substitute chicken with turkey.
- Add other vegetables like bell peppers or carrots if desired.
- Serve with rice or a side salad.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg
Keywords: creamy chicken bake, chicken casserole, baked chicken dish