Description
Crispy and flavorful deep fried lobster bites.
Ingredients
Scale
- 1 pound lobster meat, chopped
- 1 cup flour
- 1 cup breadcrumbs
- 2 eggs, beaten
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Oil for frying
Instructions
- Heat oil in a deep fryer or heavy pot to 350°F.
- In a bowl, mix flour, paprika, garlic powder, salt, and pepper.
- Dip lobster pieces in flour mixture, then in beaten eggs, and finally coat with breadcrumbs.
- Carefully place coated lobster bites in hot oil.
- Fry until golden brown, about 3-4 minutes.
- Remove and drain on paper towels.
- Serve hot with your favorite dipping sauce.
Notes
- Ensure oil is hot enough to avoid soggy bites.
- You can add herbs for extra flavor.
- Try different dipping sauces for variety.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: Seafood
Nutrition
- Serving Size: 4 bites
- Calories: 250
- Sugar: 1g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 60mg
Keywords: deep fried lobster bites