Description
Create a special DIY Valentine’s breakfast to surprise your loved one.
Ingredients
Scale
- 4 slices of bread
- 2 large eggs
- 1/4 cup milk
- 1 tsp vanilla extract
- 1/2 tsp cinnamon
- 2 tbsp butter
- Fresh strawberries
- Maple syrup
Instructions
- Whisk eggs, milk, vanilla, and cinnamon in a bowl.
- Dip each slice of bread into the egg mixture.
- Heat butter in a skillet over medium heat.
- Cook bread slices until golden brown on both sides.
- Serve with fresh strawberries and maple syrup.
Notes
- You can use any type of bread.
- Add whipped cream for extra sweetness.
- Make it heart-shaped with a cookie cutter.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Pan-frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 10g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 220mg
Keywords: diy valentines breakfast