Description
Dried orange slices are a simple, healthy snack or decorative item. They provide a burst of citrus flavor and aroma.
Ingredients
- Oranges – 2 large
Instructions
- Preheat your oven to 200°F (90°C).
- Slice the oranges into thin rounds, about 1/4 inch thick.
- Arrange the slices on a baking sheet lined with parchment paper.
- Place the baking sheet in the oven and let the oranges dry for 4-6 hours.
- Check periodically until they are completely dried and crisp.
- Remove from the oven and let cool.
- Store in an airtight container.
Notes
- Use organic oranges for best flavor.
- Adjust drying time based on your oven and humidity.
- Great for tea, cocktails, or as a garnish.
- Prep Time: 15 minutes
- Cook Time: 4-6 hours
- Category: Snack
- Method: Oven-drying
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 20
- Sugar: 4g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Keywords: dried orange slices, citrus snacks, healthy snacks