Description
Simple and delicious treats for Valentine’s Day.
Ingredients
Scale
- 1 cup of chocolate chips
- 1/2 cup of heavy cream
- 1 cup of strawberries
- 1/2 cup of sprinkles
Instructions
- Heat the cream in a saucepan until simmering.
- Pour the hot cream over the chocolate chips.
- Stir until smooth and well combined.
- Dip the strawberries into the chocolate.
- Coat the dipped strawberries with sprinkles.
- Place on a baking sheet and refrigerate until set.
Notes
- Use fresh strawberries for the best flavor.
- Let the chocolate cool slightly before dipping.
- Store in the fridge for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 strawberry
- Calories: 80
- Sugar: 8g
- Sodium: 5mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: easy valentines day treats