Description
A delightful menu for New Year’s Eve celebration.
Ingredients
Scale
- 2 cups of mixed vegetables
- 1 pound of shrimp, peeled and deveined
- 1 cup of rice
- 3 tablespoons of soy sauce
- 2 tablespoons of olive oil
- 1 tablespoon of garlic, minced
- 1 teaspoon of ginger, minced
- Salt and pepper to taste
Instructions
- Heat olive oil in a large pan over medium heat.
- Add garlic and ginger, sauté for 1 minute.
- Add mixed vegetables, cook for 5 minutes.
- Add shrimp, cook until pink.
- Stir in rice and soy sauce, mix well.
- Season with salt and pepper.
- Serve hot and enjoy your celebration.
Notes
- Use fresh vegetables for best flavor.
- Adjust soy sauce based on your taste.
- Can substitute shrimp with chicken or tofu.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stir Fry
- Cuisine: Asian
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 3g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 150mg
Keywords: nye food, new year's eve, celebration dishes