Description
A fancy lobster roll with fresh lobster meat in a buttery roll.
Ingredients
Scale
- 1 pound cooked lobster meat, chopped
- 1/4 cup mayonnaise
- 1 tablespoon lemon juice
- 1 tablespoon fresh chives, chopped
- 1 tablespoon celery, finely chopped
- Salt and pepper to taste
- 4 buttered hot dog rolls
Instructions
- In a bowl, combine lobster meat, mayonnaise, lemon juice, chives, and celery.
- Season with salt and pepper.
- Mix gently until well combined.
- Toast the hot dog rolls in a skillet until golden.
- Fill each roll with the lobster mixture.
- Serve immediately.
Notes
- Use fresh lobster for best flavor.
- Adjust seasoning to your preference.
- Serve with lemon wedges for extra zest.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Seafood
- Method: Mixing and toasting
- Cuisine: American
Nutrition
- Serving Size: 1 roll
- Calories: 450
- Sugar: 1g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 70mg
Keywords: fancy lobster roll, seafood, summer recipe, easy lobster roll