Description
A delicious dish featuring Florida lobster, known for its sweet and tender meat.
Ingredients
Scale
- 2 Florida lobsters, cleaned
- 4 tablespoons butter
- 2 cloves garlic, minced
- 1 lemon, juiced
- Salt and pepper to taste
- Fresh parsley, chopped for garnish
Instructions
- Preheat your grill to medium-high heat.
- In a saucepan, melt butter and mix in minced garlic.
- Add lemon juice, salt, and pepper to the butter mixture.
- Brush the lobster halves with the garlic butter mixture.
- Place the lobsters on the grill, cut side down, and grill for 5-7 minutes.
- Flip the lobsters and brush with more garlic butter. Grill for another 5-7 minutes.
- Remove from the grill and garnish with fresh parsley before serving.
Notes
- Ensure lobsters are fresh for the best flavor.
- Adjust cooking time based on the size of lobsters.
- Serve with additional lemon wedges if desired.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Seafood
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 lobster half
- Calories: 250
- Sugar: 0g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg
Keywords: florida lobster, seafood, grilled lobster