Description
A delicious and easy recipe for peanut butter oatmeal chocolate chip cookies.
Ingredients
Scale
- 1 cup peanut butter
- 1 cup oatmeal
- 1/2 cup brown sugar
- 1/2 cup chocolate chips
- 1 egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking soda
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix peanut butter and brown sugar until smooth.
- Add egg and vanilla extract, and mix well.
- Stir in oatmeal, chocolate chips, and baking soda.
- Drop spoonfuls of dough onto a baking sheet.
- Bake for 10-12 minutes, or until golden brown.
- Let cool before serving.
Notes
- Store cookies in an airtight container.
- Use creamy or crunchy peanut butter based on preference.
- Adjust chocolate chip quantity to taste.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 1.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg
Keywords: peanut butter oatmeal chocolate chip cookies