Description
Easy and delicious snacks perfect for football game day.
Ingredients
Scale
- 1 bag of tortilla chips
- 2 cups shredded cheese
- 1 can of black beans, drained and rinsed
- 1 cup salsa
- 1 avocado, diced
- 1 cup sour cream
- 1 jalapeño, sliced
Instructions
- Preheat the oven to 350°F (175°C).
- Spread tortilla chips on a baking sheet.
- Sprinkle shredded cheese evenly over the chips.
- Add black beans and jalapeño slices on top.
- Bake for 10 minutes or until cheese is melted.
- Remove from oven and top with salsa, avocado, and sour cream.
- Serve immediately.
Notes
- Customize toppings as you like.
- Try adding cooked chicken or ground beef for extra protein.
- Serve with additional salsa on the side.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Snacks
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 6g
- Protein: 12g
- Cholesterol: 40mg
Keywords: football game day snacks