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football on cake

Football on Cake: 7 Steps to Delightful Victory


  • Author: Julia marin
  • Total Time: 55 minutes
  • Yield: 12 servings 1x
  • Diet: Vegetarian

Description

A delicious cake decorated with a football theme, perfect for sports fans.


Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 1/2 cups sugar
  • 1 cup butter
  • 4 eggs
  • 1 cup milk
  • 2 tsp baking powder
  • 1 tsp vanilla extract
  • Green fondant for grass
  • White fondant for lines
  • Football cake topper

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, cream together the butter and sugar.
  3. Add eggs one at a time, mixing well after each.
  4. Stir in the milk and vanilla extract.
  5. In another bowl, mix flour and baking powder.
  6. Gradually add the dry ingredients to the wet mixture.
  7. Pour the batter into a greased cake pan.
  8. Bake for 30-35 minutes or until a toothpick comes out clean.
  9. Let the cake cool completely.
  10. Decorate with green fondant for grass and white fondant for lines.
  11. Add the football topper on the cake.

Notes

  • Use a round cake pan for a better football shape.
  • Let the cake cool before decorating.
  • Store leftovers in an airtight container.
  • Prep Time: 20 minutes
  • Cook Time: 35 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 350
  • Sugar: 25g
  • Sodium: 150mg
  • Fat: 15g
  • Saturated Fat: 8g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 50mg

Keywords: football on cake, sports cake, football dessert