Description
Delicious snacks shaped like footballs, perfect for game day.
Ingredients
Scale
- 1 cup of rice
- 1 cup of shredded cheese
- 1/2 cup of cooked chicken, shredded
- 1/4 cup of diced jalapeños
- 1/4 cup of sour cream
- 1/4 cup of breadcrumbs
- 1 tablespoon of olive oil
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- In a large bowl, combine rice, cheese, chicken, jalapeños, and sour cream.
- Mix well and season with salt and pepper.
- Shape the mixture into football shapes.
- Roll each football in breadcrumbs.
- Place on a baking sheet and drizzle with olive oil.
- Bake for 20 minutes or until golden brown.
- Serve warm.
Notes
- Feel free to add your favorite spices.
- Use leftover rice for quicker preparation.
- These can be made ahead and reheated.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 footballs
- Calories: 350
- Sugar: 1g
- Sodium: 400mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 50mg
Keywords: football shaped foods, game day snacks, party food