Description
A delightful charcuterie board perfect for football Sunday gatherings.
Ingredients
Scale
- 1 lb assorted cured meats (salami, prosciutto)
- 8 oz cheese (cheddar, brie)
- 1 cup mixed nuts
- 1 cup olives
- 1 cup grape tomatoes
- 1 cup sliced cucumbers
- 1 baguette, sliced
- 1 jar of mustard
- 1 jar of honey
Instructions
- Arrange cured meats on a large platter.
- Slice and place cheeses around the meats.
- Add mixed nuts, olives, grape tomatoes, and cucumbers.
- Place sliced baguette around the board.
- Include jars of mustard and honey for dipping.
- Serve with toothpicks for easy eating.
Notes
- Feel free to customize with your favorite ingredients.
- Keep it simple and colorful for visual appeal.
- Consider adding seasonal fruits for variety.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Assembly
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 4g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 45mg
Keywords: football sunday charcuterie board, appetizer, game day snacks