Description
A delightful cake shaped like a football, perfect for game day celebrations.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 1/2 cups sugar
- 1 cup unsalted butter
- 4 large eggs
- 1 cup milk
- 2 tsp baking powder
- 1/2 tsp salt
- 1 tsp vanilla extract
- Green and white frosting
- Chocolate for decoration
Instructions
- Preheat your oven to 350°F (175°C).
- Grease and flour a football-shaped cake pan.
- In a bowl, cream together butter and sugar.
- Add eggs one at a time, mixing well after each.
- Mix in milk and vanilla extract.
- Combine flour, baking powder, and salt; add to the wet ingredients.
- Pour batter into the prepared pan.
- Bake for 30-35 minutes or until a toothpick comes out clean.
- Let the cake cool before removing it from the pan.
- Frost with green and white frosting, and decorate with chocolate.
Notes
- Make sure the cake is completely cool before frosting.
- You can use fondant for more detailed decorations.
- Store leftovers in an airtight container.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 25g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 70mg
Keywords: football torte, cake, game day dessert, sports cake