Description
A collection of easy and delicious finger foods for game day.
Ingredients
- Chicken wings – 2 lbs
- Buffalo sauce – 1 cup
- Celery sticks – 1 cup
- Carrot sticks – 1 cup
- Dip – 1 cup (ranch or blue cheese)
- Mini sliders – 12
- Ground beef – 1 lb
- Slider buns – 12
- Cheese slices – 6
- Pigs in a blanket – 12 pieces
- Pre-made puff pastry – 1 sheet
- Hot dogs – 12
Instructions
- Preheat the oven to 400°F.
- Prepare chicken wings and toss them in buffalo sauce.
- Bake wings for 40 minutes, turning halfway.
- Chop celery and carrot sticks for dipping.
- Form ground beef into slider patties and grill or pan-fry until cooked.
- Assemble sliders with cheese on buns.
- Wrap hot dogs in puff pastry and bake until golden.
- Serve all items with dips.
Notes
- Adjust spice level of buffalo sauce to taste.
- Use turkey or veggie patties for sliders if preferred.
- Prepare dips ahead of time for convenience.
- Prep Time: 30 minutes
- Cook Time: 1 hour
- Category: Appetizer
- Method: Baking and Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 50mg
Keywords: game day finger foods, appetizers, snacks