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giant gingerbread man

Giant Gingerbread Man: 5 Steps to Holiday Joy


  • Author: Julia marin
  • Total Time: 50 minutes
  • Yield: 1 giant gingerbread man 1x
  • Diet: Vegetarian

Description

A fun and festive giant gingerbread man recipe perfect for holiday celebrations.


Ingredients

Scale
  • 4 cups all-purpose flour
  • 1 tablespoon ground ginger
  • 1 tablespoon ground cinnamon
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup unsweetened applesauce
  • 1 cup brown sugar
  • 1/2 cup molasses
  • 1/2 cup butter, softened
  • 1 large egg
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix flour, ginger, cinnamon, baking soda, and salt.
  3. In another bowl, combine applesauce, brown sugar, molasses, butter, egg, and vanilla.
  4. Gradually add the dry ingredients to the wet ingredients.
  5. Mix until well combined.
  6. Shape the dough into a giant gingerbread man on a baking sheet lined with parchment paper.
  7. Bake for 25-30 minutes or until firm.
  8. Let cool before decorating.

Notes

  • Use icing and candies for decoration.
  • Store in an airtight container.
  • Can be made ahead of time.
  • Prep Time: 20 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 300
  • Sugar: 10g
  • Sodium: 200mg
  • Fat: 15g
  • Saturated Fat: 8g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 30mg

Keywords: giant gingerbread man, holiday dessert, festive baking