Description
A collection of gluten-free snacks perfect for game day.
Ingredients
Scale
- 1 cup gluten-free pretzels
- 1 cup popcorn
- 1 cup mixed nuts
- 1/2 cup cheese cubes
- 1/4 cup dried cranberries
- 1/4 cup chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- Mix all ingredients in a large bowl.
- Spread the mixture on a baking sheet.
- Bake for 10 minutes, stirring halfway through.
- Let cool before serving.
Notes
- Store leftovers in an airtight container.
- Feel free to customize with your favorite nuts or dried fruits.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Snacks
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 5g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 10mg
Keywords: gluten free game day snacks