Description
Delicious grilled snow crab legs with a hint of seasoning.
Ingredients
Scale
- 2 lbs snow crab legs
- 1/4 cup olive oil
- 2 cloves garlic, minced
- 1 lemon, juiced
- 1 tsp paprika
- Salt to taste
- Pepper to taste
Instructions
- Preheat your grill to medium heat.
- In a bowl, mix olive oil, garlic, lemon juice, paprika, salt, and pepper.
- Brush the mixture over the crab legs.
- Place crab legs on the grill for 4-5 minutes per side.
- Remove from grill and serve hot.
Notes
- Use fresh crab legs for the best flavor.
- Adjust seasoning according to your taste.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Seafood
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 0g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 100mg
Keywords: grilled snow crab legs