Description
A heart-shaped pizza perfect for Valentine’s Day.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 packet active dry yeast
- 1 teaspoon sugar
- 1 teaspoon salt
- 3/4 cup warm water
- 1 tablespoon olive oil
- 1 cup pizza sauce
- 2 cups shredded mozzarella cheese
- 1/2 cup pepperoni slices
- 1/4 cup sliced black olives
- Fresh basil leaves for garnish
Instructions
- Preheat your oven to 475°F (245°C).
- In a bowl, mix flour, yeast, sugar, and salt.
- Add warm water and olive oil, then knead into a dough.
- Let the dough rise for 30 minutes.
- Roll out the dough into a heart shape on a floured surface.
- Transfer the dough to a pizza stone or baking sheet.
- Spread pizza sauce evenly over the dough.
- Sprinkle mozzarella cheese on top.
- Add pepperoni and olives as desired.
- Bake for 15-20 minutes until crust is golden.
- Garnish with fresh basil before serving.
Notes
- Use a heart-shaped cookie cutter for precise shape.
- Customize toppings to your preference.
- Serve with a side of garlic dipping sauce.
- Prep Time: 30 minutes
- Cook Time: 20 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 2g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 20mg
Keywords: heart pizza valentines