Description
Homemade peanut butter is a simple and delicious spread made from roasted peanuts.
Ingredients
Scale
- 2 cups roasted peanuts
- 1/2 teaspoon salt
- 1 tablespoon honey or maple syrup (optional)
Instructions
- Add roasted peanuts to a food processor.
- Blend on high until smooth.
- Scrape down the sides as needed.
- Once creamy, add salt and sweetener if desired.
- Blend until fully incorporated.
- Transfer to a jar and store in the refrigerator.
Notes
- Adjust sweetness to taste.
- Use any type of peanuts for different flavors.
- Can be made chunky by blending less.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Condiments
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 2 tablespoons
- Calories: 180
- Sugar: 1g
- Sodium: 140mg
- Fat: 16g
- Saturated Fat: 2g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 0mg
Keywords: homemade peanut butter, peanut butter recipe, healthy spread