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hot chocolate bar

Hot Chocolate Bar: 7 Steps for a Delightful Experience


  • Author: Julia marin
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

Create your own hot chocolate bar with various toppings and flavors.


Ingredients

Scale
  • 2 cups milk
  • 2 tablespoons cocoa powder
  • 2 tablespoons sugar
  • 1/4 teaspoon vanilla extract
  • Whipped cream
  • Chocolate shavings
  • Marshmallows
  • Candy canes
  • Caramel sauce
  • Sprinkles

Instructions

  1. Heat milk in a saucepan over medium heat.
  2. Add cocoa powder and sugar, whisk until dissolved.
  3. Stir in vanilla extract.
  4. Pour hot chocolate into mugs.
  5. Set up a toppings bar with whipped cream, chocolate shavings, marshmallows, candy canes, caramel sauce, and sprinkles.
  6. Invite guests to customize their hot chocolate.

Notes

  • Use non-dairy milk for a vegan option.
  • Adjust sweetness to your preference.
  • Consider adding flavored syrups for variety.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Beverage
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 200
  • Sugar: 24g
  • Sodium: 100mg
  • Fat: 8g
  • Saturated Fat: 5g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 25mg

Keywords: hot chocolate bar, customizable hot chocolate, winter drinks