Description
A creamy and flavorful spinach dip made with Knorr seasoning.
Ingredients
Scale
- 1 package Knorr Vegetable Soup Mix
- 1 cup sour cream
- 1 cup mayonnaise
- 1 cup chopped spinach (thawed and drained)
- 1 cup water chestnuts (chopped)
- 1/2 cup green onions (chopped)
Instructions
- In a bowl, combine Knorr Vegetable Soup Mix, sour cream, and mayonnaise.
- Add chopped spinach, water chestnuts, and green onions.
- Mix until well combined.
- Refrigerate for at least 2 hours before serving.
- Serve with chips or vegetables.
Notes
- Chill dip for best flavor.
- Can substitute fresh spinach for frozen.
- Add more or less water chestnuts based on preference.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg
Keywords: knorr spinach dip recipe