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mediterranean veggie wraps

Mediterranean Veggie Wraps: 5 Fresh Tips to Enjoy Them!


  • Author: Julia marin
  • Total Time: 15 minutes
  • Yield: 4 wraps 1x
  • Diet: Vegetarian

Description

A healthy and flavorful wrap filled with fresh vegetables and Mediterranean flavors.


Ingredients

Scale
  • 4 large whole wheat tortillas
  • 1 cup hummus
  • 1 cucumber, sliced
  • 1 bell pepper, sliced
  • 1 cup cherry tomatoes, halved
  • 1 cup spinach leaves
  • 1/2 red onion, thinly sliced
  • 1/4 cup feta cheese, crumbled
  • 2 tablespoons olive oil
  • Salt and pepper to taste

Instructions

  1. Spread hummus evenly on each tortilla.
  2. Layer cucumber, bell pepper, tomatoes, spinach, and onion on top.
  3. Sprinkle feta cheese over the vegetables.
  4. Drizzle olive oil and season with salt and pepper.
  5. Wrap the tortillas tightly.
  6. Slice in half and serve immediately.

Notes

  • Use any fresh vegetables you like.
  • Can be made ahead and stored in the fridge.
  • Great for lunch or a light dinner.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Lunch
  • Method: No-cook
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 wrap
  • Calories: 300
  • Sugar: 4g
  • Sodium: 400mg
  • Fat: 12g
  • Saturated Fat: 3g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 8g
  • Protein: 10g
  • Cholesterol: 10mg

Keywords: mediterranean veggie wraps