Description
A festive meal to celebrate New Year’s Eve.
Ingredients
Scale
- 1 whole roasted chicken
- 2 cups of wild rice
- 1 cup of green beans
- 1 cup of cranberry sauce
- 4 cloves of garlic
- 1 tablespoon of olive oil
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- Season the chicken with salt, pepper, and minced garlic.
- Drizzle olive oil over the chicken.
- Roast the chicken for 1.5 hours or until fully cooked.
- Cook wild rice according to package instructions.
- Steam green beans until tender.
- Serve the chicken with wild rice and green beans, topped with cranberry sauce.
Notes
- Let the chicken rest for 10 minutes before carving.
- Feel free to add your favorite side dishes.
- Pair with sparkling wine for a festive touch.
- Prep Time: 20 minutes
- Cook Time: 1 hour 30 minutes
- Category: Main Course
- Method: Roasting
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 5g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 5g
- Protein: 40g
- Cholesterol: 100mg
Keywords: new years eve meal