Description
Delicious ombre pancakes perfect for Valentine’s Day.
Ingredients
Scale
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 large egg
- 2 tablespoons melted butter
- Food coloring (red and pink)
Instructions
- In a bowl, mix flour, sugar, baking powder, and salt.
- In another bowl, whisk milk, egg, and melted butter.
- Combine wet and dry ingredients.
- Divide the batter into three bowls.
- Add red food coloring to one bowl, pink to another, and leave one plain.
- Heat a non-stick skillet over medium heat.
- Pour the colored batters in layers to create an ombre effect.
- Cook until bubbles form, then flip and cook until golden.
- Serve with syrup and toppings of your choice.
Notes
- Adjust food coloring to achieve desired shades.
- Top with whipped cream and strawberries for a festive touch.
- Keep pancakes warm in the oven while cooking the rest.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Breakfast
- Method: Griddle
- Cuisine: American
Nutrition
- Serving Size: 2 pancakes
- Calories: 250
- Sugar: 8g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 50mg
Keywords: ombre valentine pancakes, Valentine's Day pancakes, festive breakfast