Description
A delicious and easy peanut butter cool whip dessert perfect for any occasion.
Ingredients
Scale
- 1 cup creamy peanut butter
- 1 cup powdered sugar
- 1 cup cool whip
- 1 teaspoon vanilla extract
- 1/2 cup crushed graham crackers
- Chocolate syrup for drizzling
Instructions
- In a mixing bowl, combine peanut butter and powdered sugar until smooth.
- Fold in cool whip and vanilla extract until well blended.
- In a serving dish, layer the peanut butter mixture and crushed graham crackers.
- Repeat until all ingredients are used, finishing with a layer of peanut butter mixture.
- Drizzle chocolate syrup on top before serving.
Notes
- Chill for 30 minutes before serving for better texture.
- You can substitute with almond butter for a different flavor.
- Store leftovers in the refrigerator for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 10g
- Sodium: 100mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 0mg
Keywords: peanut butter, dessert, cool whip, easy dessert