Description
A creamy and fluffy peanut butter dessert.
Ingredients
Scale
- 1 cup peanut butter
- 1 cup marshmallow fluff
- 2 tablespoons cream cheese
- 1 teaspoon vanilla extract
- 1/2 cup powdered sugar
Instructions
- In a bowl, combine peanut butter and cream cheese.
- Mix in marshmallow fluff and vanilla extract.
- Add powdered sugar and blend until smooth.
- Serve immediately or refrigerate for later use.
Notes
- Can be served with fruits or crackers.
- Store leftovers in an airtight container.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 10mg
Keywords: peanut butter fluff, dessert, sweet treat