Description
Peanut butter cookies topped with Hershey’s Kisses.
Ingredients
Scale
- 1 cup peanut butter
- 1 cup granulated sugar
- 1 egg
- 30 Hershey’s Kisses
Instructions
- Preheat oven to 350°F (175°C).
- In a bowl, mix peanut butter, sugar, and egg until smooth.
- Roll dough into 1-inch balls and place on a baking sheet.
- Bake for 10 minutes.
- Remove from oven and press a Hershey’s Kiss into each cookie.
- Let cool before serving.
Notes
- Store cookies in an airtight container.
- Use creamy or crunchy peanut butter as preferred.
- Adjust baking time based on oven performance.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 100
- Sugar: 9g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg
Keywords: peanut butter, Hershey's Kisses, cookies