Description
Delicious peppermint brownie cookies with a rich chocolate flavor.
Ingredients
Scale
- 1 cup unsalted butter
- 2 cups granulated sugar
- 4 large eggs
- 2 teaspoons vanilla extract
- 1 cup all-purpose flour
- 1 cup cocoa powder
- 1/2 teaspoon salt
- 1 cup chocolate chips
- 1/2 teaspoon peppermint extract
- Powdered sugar for dusting
Instructions
- Preheat the oven to 350°F (175°C).
- Melt the butter and mix with sugar in a bowl.
- Add eggs and vanilla extract, then mix well.
- Sift flour, cocoa powder, and salt into the mixture.
- Fold in chocolate chips and peppermint extract.
- Drop spoonfuls of dough onto a baking sheet.
- Bake for 10-12 minutes.
- Let cool and dust with powdered sugar.
Notes
- Store in an airtight container.
- Can substitute chocolate chips with white chocolate for a twist.
- Adjust peppermint extract to taste.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: peppermint brownie cookies, chocolate cookies, holiday cookies