Description
A delicious peppermint patty treat perfect for Valentine’s Day.
Ingredients
Scale
- 2 cups powdered sugar
- 1/4 cup unsweetened cocoa powder
- 1/4 cup butter, softened
- 1/4 cup milk
- 1 teaspoon peppermint extract
- 1 cup dark chocolate chips
Instructions
- In a bowl, mix powdered sugar and cocoa powder.
- Add butter, milk, and peppermint extract. Stir until smooth.
- Shape into small patties and place on a baking sheet.
- Chill in the refrigerator for 30 minutes.
- Melt dark chocolate chips in a microwave.
- Dip each patty in chocolate and coat evenly.
- Place back on the baking sheet and let cool until set.
Notes
- Store in an airtight container.
- Use white chocolate for a different flavor.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 patty
- Calories: 120
- Sugar: 15g
- Sodium: 10mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 5mg
Keywords: peppermint patty, Valentine's Day, dessert