Description
A refreshing peppermint drink from Starbucks, perfect for the holiday season.
Ingredients
Scale
- 2 cups milk
- 1/2 cup peppermint syrup
- 1/2 cup espresso
- Whipped cream for topping
- Crushed peppermint candies for garnish
Instructions
- Heat the milk in a saucepan over medium heat.
- Stir in the peppermint syrup until well combined.
- Brew the espresso and add it to the mixture.
- Pour the drink into a cup.
- Top with whipped cream and sprinkle crushed peppermint candies on top.
Notes
- Adjust the syrup amount based on your sweetness preference.
- Use dairy-free milk for a vegan option.
- Double the recipe for larger servings.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 30g
- Sodium: 100mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 30mg
Keywords: peppermint, Starbucks, holiday drinks