Description
A refreshing dessert layered with peppermint flavor.
Ingredients
Scale
- 1 cup peppermint cream
- 2 cups whipped cream
- 1 cup chocolate cake crumbs
- 1/2 cup crushed peppermint candies
- 1 cup vanilla pudding
Instructions
- Prepare the chocolate cake and let it cool.
- In a bowl, mix the vanilla pudding with peppermint cream.
- In a trifle dish, layer chocolate cake crumbs at the bottom.
- Add a layer of vanilla pudding mixture.
- Add a layer of whipped cream.
- Sprinkle crushed peppermint candies on top.
- Repeat layers until ingredients are used.
- Chill in the refrigerator for at least 2 hours before serving.
Notes
- Use sugar-free pudding for a lighter version.
- Top with additional whipped cream if desired.
- Serve chilled for the best flavor.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Layering
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 25g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 30mg
Keywords: peppermint trifle, dessert, layers, peppermint flavor