Description
A simple and delicious pudding topped with Cool Whip.
Ingredients
Scale
- 2 cups milk
- 1 package (3.4 oz) instant pudding mix
- 1 cup Cool Whip
- 1/2 cup sugar
- 1 teaspoon vanilla extract
Instructions
- In a bowl, whisk together milk and pudding mix until smooth.
- Add sugar and vanilla extract, and mix well.
- Refrigerate for 5 minutes to thicken.
- Fold in Cool Whip until well combined.
- Spoon into serving dishes and chill for one hour before serving.
Notes
- For a richer flavor, use whole milk.
- Top with chocolate shavings or fruit if desired.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Mixing and Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 18g
- Sodium: 120mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 15mg
Keywords: pudding, cool whip, dessert, easy recipe